Sick with Diabetes

Usually I can fly 30,000 miles without a hitch but not this time. I’ve been hit by some sort of bug. Could be an allergy, could be my body trying to eliminate all the toxicity from breathing in smoke from the Australian bushfires or could be I actually picked up a bug. One thing I’ve consistently noticed about myself since diagnosis is that I hardly ever get sick. I know others have mentioned this too. It’s like diabetes gives us some sort of immune super power, where we are chronically ill but never sick. Weird!

I try to avoid exposure to bugs as much as I can. It can make me antisocial.  I won’t go to hangout with someone when they have the flu. Getting sick can wreak havoc on blood sugars. Fighting off a bug can raise levels, and having to take extra herbs or medications can lower levels. Even something supportive like Vitamin C can affect the accuracy of the readings on a continuous glucose monitor. Basically a cold or flu is a minefield I’d rather avoid.

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When I travel I wear a mask. It’s not pretty and I’m often the only one on the plane who wears one, but it seems to help. If nothing else it gives me a feeling of security.  Insecurity rears its ugly head when I am tired, sick and feeling irrational. Same as one of those out of control hypo moments. Brain offline, body shaking, must get glucose now kind of stuff.

Obviously this time the mask was no match for the super bug. Now I’m in that lovely cycle of watching and waiting. Watching how it progresses from excruciating pain at back of nose, to yellow phlegm, to sore throat, waking up every hour during the night, to loss of  voice. Where to next? No idea… Such fun!

Meanwhile my blood sugar seems to be staying in range for once. Go figureIMG_7258

And it’s a beautiful day in Africa! Nature is in full force in spite of my gluggy head. A little bird is building its nest in the rafters, the lion down the road is roaring, the natural bush around us is filled with cheeps and chirps and there is a presence and stillness in the surrounding forest and mountain scape that can’t really be described.

Yep, it’s definitely annoying to get sick when you live with diabetes, but it’s also a good opportunity to rest, reflect and appreciate one’s health.

Happy Thanksgiving!

See you tomorrow #NDAM #DiabetesAwarenessMonth

with great respect…

rachel

Take to the Skies

As I am just 24 hrs out from travelling again I thought I would share another post I wrote for Beyond Type 1. I am a well seasoned traveller, but geez travelling with all my gear sends me bananas. This time we will be away for 6 months, which means I am carrying 6 months worth of needles, CGM’s, insulin and test strips. So much stuff that my husband has to carry some in his suitcase and carryon as well. If you are curious to know my top travel hacks for travelling with diabetes keep reading.

“Stuff your eyes with wonder, live as if you’d drop dead in ten seconds. See the world. It’s more fantastic than any dream made or paid for in factories.” – Ray Bradbury

I live between three or more continents in one year, teach yoga internationally and I’m a Type 1 diabetic. This means I have to travel regardless of my health condition. Is it easy? No. Do I enjoy it anyway? Yes. Recently, I participated in a twitter chat to share people’s experiences around flying with diabetes. It gave me a chance to share some of my personal insights — how I use yoga to stay balanced and to inspire others to feel more confident about taking to the skies.

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I carry on me …

  • long and short-acting insulin in Frio wallets
  • two glucometers
  • needles
  • test strips
  • a letter from my doctor
  • ALL MY FOOD!

I also check ahead to make sure that the country I am flying to has access to the type of insulin I need and that I can get a hold of test strips. I google for everything. It’s probably obsessive, but I want to minimize my stress as much as possible.

Before I was diagnosed, I felt free to go just about anywhere and since my diagnosis, I haven’t let diabetes stop me — I’ve just adapted. Being diagnosed as a LADA Type 1 eight years ago, my onset was slow. For the first six years, traveling meant making sure I had all my own food with me and only staying in places where I could cook for myself. When I did go out to eat I always called ahead. I was managing my levels by staying as low carb as possible and had quite a few food sensitivities, so sometimes eating out was a tough call. I always thought that when I went on insulin things would get tougher. I was wrong. Insulin has actually made traveling so much easier.

Instead of trying to use food and exercise to stay in range — nearly impossible when you’re stuck on a plane for 16 hours with airline food — I can cruise through the trip with my once-a-day shot of long acting insulin. I’m not on fast acting yet, so I can’t comment on what it’s like to fly and bolus. But I’m convinced that traveling with your own snacks, not only for hypos, but for your own sanity, absolutely helps you to feel better when you land.

Read the rest at Beyond Type 1...

See you tomorrow #NDAM #DiabetesAwarenessMonth

with great respect…

rachel